[post_page_title]Cut dough without a cutter[/post_page_title]
Sure, cookie cutters are fun, but you don’t actually need one to get perfect shapes every time – you can look around your kitchen and work with what you already have. Any drinking glass or cup, for instance, should do the job just fine.
The secret here is making sure the dough won’t get stuck inside the cup once you cut the dough. How do you keep that from happening? Simply dip the rim in flour first, and you’re set.
Pages: Page 1, Page 2, Page 3, Page 4, Page 5, Page 6, Page 7, Page 8, Page 9, Page 10, Page 11, Page 12, Page 13, Page 14, Page 15, Page 16, Page 17, Page 18, Page 19, Page 20, Page 21, Page 22, Page 23, Page 24, Page 25, Page 26, Page 27, Page 28, Page 29, Page 30, Page 31, Page 32, Page 33, Page 34, Page 35, Page 36, Page 37, Page 38, Page 39, Page 40
