By
Rebekah Waltons Bex
[post_page_title]Ongoing experiments[/post_page_title]
Although Jennifer’s study went viral and got people talking, it was not the first study of its kind to find similar results on the fraud happening in the fish industry. In January 2017, a UCLA experiment tested fish served in 26 different LA sushi restaurants.
What they found was that 47% of the fish was mislabelled – this meant nearly half of the fish being consumed was not what the diners thought they were eating.
Cleaning the house doesn’t have to be a dull, exhausting chore! With a little creativity and some simple DIY hacks,
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As summer is upon us, it can make us realize how much we need to show our skin some love.
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Health fads are often just that – fads. Every few years, we hear of new diet techniques and exercises that
Sitting in your backyard, relaxing with the sun beaming down on your face is one of life’s greatest pleasures. But
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