Sundays are reserved for sleeping-in, lounging around the house in PJs, and making a hearty breakfast that the whole family enjoys. The traditional egg on toast does get a bit boring after a while, but it’s the convenience of it all that keeps it at the top of the breakfast menu. This doesn’t have to be the only go-to breakfast, though, as there are hundreds of ways to get creative in the kitchen without spending hours slaving over the stove.
Here are a few delicious and quick recipes to try for the next Sunday breakfast.
Flourless pancakes
Pancakes are a heavenly treat, but let’s face it, who has the time to whip them up in the morning rush? Making the batter, frying them up, and washing the dishes also seems like quite an effort on a lazy Sunday morning, but these flourless pancakes are a real game-changer. They taste just as good and are a much healthier alternative to sugar-laden wheat pancakes.
The ingredients:
Three ripe bananas
Two eggs
A dash of cinnamon
How it all goes together:
Mash the bananas in a bowl, whisk in the eggs, and add a dash of cinnamon. Place a frying pan over medium heat with a little coconut oil and fry small blobs of batter until it browns on either side. Voilà! You’ve made pancakes in record time! Top them off with some fresh berries and maple syrup or honey.
Fruity Tortilla
Take your creativity to the next level with these scrumptious breakfast tortilla wraps. Our fruity tortillas are filled with protein, antioxidants, potassium, and a powerhouse of vitamins that will keep you fueled until the next meal. They are so easy to make and we guarantee the whole family will enjoy every bite.
The ingredients:
Whole wheat tortillas
Sugar-free peanut butter
Chopped berries
Sliced banana
Roasted almonds
A drizzle of honey
How it all goes together:
Spread a generous amount of sugar-free peanut butter over each tortilla. Layer the berries and banana on top of the peanut butter. Sprinkle some roasted almonds over and add a drizzle of honey. Roll up the tortilla, and presto! Breakfast is served!
Not your Avo-rage toast
Avocado toast is a staple go-to breakfast for most because it’s oh so delicious and healthy. It also takes a fraction of the time to make when compared to other traditional breakfasts. The only problem is that plain old avocado toast does get a bit boring after a while too. This recipe has a flavorsome spin that will cause your taste buds to go into overdrive. We promise you’ll never look back!
The ingredients:
Smashed avocado
A squeeze of lime
Sliced sourdough bread
Sliced strawberries
Crumbled feta cheese
Roasted almonds
How it all goes together:
Place a few slices of sourdough bread on a lined baking tray. Spread the smashed avocado over each slice and squeeze a bit of lime over the avocado. Then, sprinkle over the feta and roasted almonds. Place the sliced strawberries on top and season with sea salt and black pepper. Pop the baking tray in the oven and grill for a few minutes. Once the sourdough bread has toasted, remove it from the oven and get ready for a taste explosion!
Now that breakfast is sorted, it’s time to relax and recharge before the start of the new week!
